Air-Fried Pepperoni Chips are a quick and flavorful snack with a satisfying crunch. These crispy chips are a low-carb alternative to traditional snacks, perfect for those following keto or high-protein diets. Enjoy them as is or paired with your favorite dipping sauce for an irresistible treat.
Recipe:
Ingredients:
- 20 pepperoni slices (thinly sliced)
- Optional: garlic powder, paprika, or Italian seasoning for added flavor
- Dipping sauce of choice (e.g., marinara, ranch, or cheese sauce)
Instructions:
- Preheat the Air Fryer:
- Set your air fryer to 375°F (190°C) and preheat for 3-5 minutes.
- Arrange the Pepperoni:
- Place the pepperoni slices in a single layer in the air fryer basket. Ensure they don’t overlap to allow even cooking.
- Cook the Pepperoni:
- Air fry for 5-7 minutes, keeping an eye on them to avoid burning. The pepperoni slices will curl and become crispy as they cook.
- Cool the Chips:
- Remove the pepperoni slices from the air fryer and let them cool on a paper towel-lined plate. The chips will become crunchier as they cool.
- Serve:
- Arrange the chips on a plate and serve with your favorite dipping sauce, or enjoy them plain as a savory snack.
Time:
- Preparation Time: 2 minutes
- Cooking Time: 5-7 minutes
- Total Time: ~10 minutes
Servings:
- Serves 4 people (5 chips per person).
Nutritional Breakdown (Per Serving, Approximate):
- Calories: ~80
- Protein: 5g
- Fat: 7g
- Carbohydrates: 0g
- Fiber: 0g
- Sugar: 0g
- Sodium: ~300mg
Note: Nutritional values may vary based on the brand of pepperoni used.
Key Notes:
- Seasoning Options: Sprinkle with garlic powder, paprika, or Italian seasoning before air frying for extra flavor.
- Crispiness Tip: For extra crispy chips, pat the pepperoni slices dry with a paper towel before cooking to remove excess grease.
- Dipping Sauce Pairings: Serve with marinara sauce, ranch dressing, or a creamy cheese dip for added flavor.
- Storage: Store cooled chips in an airtight container at room temperature for up to 2 days. Reheat in the air fryer at 350°F (175°C) for 1-2 minutes to restore crispiness.
- Make-Ahead Option: Prepare the pepperoni slices in advance and cook just before serving for the best texture.
Enjoy these Air-Fried Pepperoni Chips as a quick, crunchy snack that’s perfect for any occasion! 😊