Description:
This air fryer BBQ chicken pizza is the perfect blend of sweet, tangy, and savory flavors. With a crispy crust, barbecue sauce, shredded chicken, mozzarella, and red onions, it’s a quick and delicious meal everyone will love.
Preparation Time:
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
Serves: 4 people
Ingredients:
- 1 pre-made pizza crust or flatbread (8-inch)
- ½ cup barbecue sauce
- 1 cup cooked, shredded chicken
- 1 cup shredded mozzarella cheese
- ¼ cup thinly sliced red onions
- Fresh cilantro for garnish
Optional:
- Red pepper flakes for a spicy kick
Instructions:
- Prepare the Ingredients:
- Spread barbecue sauce evenly over the pizza crust or flatbread.
- Top with shredded chicken, mozzarella cheese, and red onion slices.
- Preheat the Air Fryer:
- Set the air fryer to 375°F (190°C) and preheat for 3 minutes.
- Cook the Pizza:
- Place the pizza in the air fryer basket. If your basket is small, cut the pizza into halves or quarters.
- Air fry for 7-8 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
- Garnish and Serve:
- Remove the pizza from the air fryer and sprinkle with fresh cilantro.
- Slice and serve warm.
Nutritional Information (Per Serving):
- Calories: 290
- Protein: 20g
- Carbohydrates: 28g
- Fat: 10g
- Fiber: 2g
- Sugar: 6g
Notes:
- Use a gluten-free pizza crust for a gluten-free option.
- Substitute chicken with plant-based alternatives for a vegetarian version.
- Leftovers can be reheated in the air fryer for 2-3 minutes to maintain crispiness.
Enjoy this tangy and savory air fryer BBQ chicken pizza—perfect for a quick dinner or casual get-together! 🍕✨