Lunch

By genfom.com

Air Fryer Crispy Fish Wraps with Tartar Sauce

These air fryer crispy fish wraps combine golden fish fillets, fresh vegetables, and creamy tartar sauce in a soft tortilla for a quick, light, and flavorful meal.


Preparation Time:

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes

Serves: 4 people


Ingredients:

For the Fish:

  • 1 lb (450g) white fish fillets (such as cod or tilapia)
  • 1 cup panko breadcrumbs
  • ½ cup all-purpose flour
  • 1 large egg, beaten
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and black pepper to taste

For the Wraps:

  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1 large tomato, sliced
  • Lemon wedges for serving

For the Tartar Sauce:

  • ½ cup mayonnaise
  • 1 tbsp chopped pickles
  • 1 tsp capers, minced (optional)
  • 1 tsp lemon juice
  • Salt and black pepper to taste

Instructions:

  1. Prepare the Fish:
    • Season the fish fillets with salt, pepper, garlic powder, and paprika.
    • Dredge each fillet in flour, dip in beaten egg, and coat with panko breadcrumbs.
  2. Cook the Fish in the Air Fryer:
    • Preheat the air fryer to 375°F (190°C) for 3 minutes.
    • Arrange the breaded fish fillets in the air fryer basket in a single layer. Cook for 10-12 minutes, flipping halfway through, until crispy and cooked through.
  3. Make the Tartar Sauce:
    • In a small bowl, mix mayonnaise, chopped pickles, capers, lemon juice, salt, and pepper until well combined.
  4. Assemble the Wraps:
    • Warm the tortillas slightly to make them pliable.
    • Place shredded lettuce and tomato slices in the center of each tortilla. Add a crispy fish fillet and drizzle with tartar sauce.
  5. Wrap and Serve:
    • Fold in the sides of the tortilla and roll tightly. Serve with lemon wedges on the side.

Nutritional Information (Per Serving):

  • Calories: 360
  • Protein: 22g
  • Carbohydrates: 35g
  • Fat: 14g
  • Fiber: 3g
  • Sugar: 2g

Notes:

  • Substitute tortillas with lettuce wraps for a low-carb option.
  • Add avocado slices for extra creaminess.
  • Leftover fish can be reheated in the air fryer for 2-3 minutes.

Enjoy these crispy and refreshing air fryer fish wraps—a delightful meal for any time of the day! 🌯✨

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