Air Fryer Tater Tots are golden, crispy potato bites with a fluffy interior. Perfect as a snack, appetizer, or side dish, they are quick to make and pair wonderfully with your favorite dipping sauces.
Recipe
Ingredients (Serves 4):
- 4 cups frozen tater tots
- Optional: Cooking spray for extra crispiness
- Garnish: Fresh parsley or grated Parmesan cheese
For dipping:
- Ketchup, cheese sauce, or ranch dressing
Preparation Instructions:
- Preheat the air fryer:
- Set the air fryer to 400°F (200°C).
- Prepare the tater tots:
- Spread the frozen tater tots evenly in the air fryer basket in a single layer.
- Lightly spray them with cooking oil for added crispiness.
- Cook in the air fryer:
- Air fry for 15-20 minutes, shaking the basket halfway through to ensure even cooking.
- The tater tots should be golden and crispy.
- Serve:
- Transfer the tater tots to a serving plate.
- Garnish with fresh parsley or Parmesan cheese if desired.
- Serve hot with your choice of dipping sauces.
Preparation Time
- Prep time: 2 minutes
- Cook time: 15-20 minutes
- Total time: 17-22 minutes
Nutritional Breakdown (Per Serving):
- Calories: 180 kcal
- Protein: 2g
- Fat: 9g
- Saturated Fat: 1g
- Carbohydrates: 21g
- Sugar: 1g
- Sodium: 420mg
Key Notes
- For spicier tater tots, sprinkle with paprika or chili powder before cooking.
- Pair them with a side of scrambled eggs for a fun breakfast option.
- Leftovers can be reheated in the air fryer for 3-5 minutes at 375°F (190°C).
Enjoy the crispy and satisfying “Air Fryer Tater Tots,” a favorite for all ages! 🥔😊