Dinner

By genfom.com

Air Fryer Tater Tots

Air Fryer Tater Tots are golden, crispy potato bites with a fluffy interior. Perfect as a snack, appetizer, or side dish, they are quick to make and pair wonderfully with your favorite dipping sauces.


Recipe

Ingredients (Serves 4):

  • 4 cups frozen tater tots
  • Optional: Cooking spray for extra crispiness
  • Garnish: Fresh parsley or grated Parmesan cheese

For dipping:

  • Ketchup, cheese sauce, or ranch dressing

Preparation Instructions:

  1. Preheat the air fryer:
    • Set the air fryer to 400°F (200°C).
  2. Prepare the tater tots:
    • Spread the frozen tater tots evenly in the air fryer basket in a single layer.
    • Lightly spray them with cooking oil for added crispiness.
  3. Cook in the air fryer:
    • Air fry for 15-20 minutes, shaking the basket halfway through to ensure even cooking.
    • The tater tots should be golden and crispy.
  4. Serve:
    • Transfer the tater tots to a serving plate.
    • Garnish with fresh parsley or Parmesan cheese if desired.
    • Serve hot with your choice of dipping sauces.

Preparation Time

  • Prep time: 2 minutes
  • Cook time: 15-20 minutes
  • Total time: 17-22 minutes

Nutritional Breakdown (Per Serving):

  • Calories: 180 kcal
  • Protein: 2g
  • Fat: 9g
    • Saturated Fat: 1g
  • Carbohydrates: 21g
    • Sugar: 1g
  • Sodium: 420mg

Key Notes

  • For spicier tater tots, sprinkle with paprika or chili powder before cooking.
  • Pair them with a side of scrambled eggs for a fun breakfast option.
  • Leftovers can be reheated in the air fryer for 3-5 minutes at 375°F (190°C).

Enjoy the crispy and satisfying “Air Fryer Tater Tots,” a favorite for all ages! 🥔😊

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