Air Fryer Pork Belly Bites are savory, crispy, and full of flavor. These bite-sized pieces of pork belly are perfect as an appetizer or snack, featuring a golden crust and a tender, juicy interior.
Recipe
Ingredients (Serves 4):
- 1 lb pork belly, cut into 1-inch cubes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- Olive oil spray
Instructions:
- Prepare the pork belly:
- Pat the pork belly pieces dry with a paper towel.
- Season with salt, pepper, garlic powder, and smoked paprika. Toss to coat evenly.
- Preheat the air fryer:
- Set the air fryer to 375°F (190°C).
- Cook the pork belly:
- Place the pork belly cubes in the air fryer basket in a single layer.
- Spray lightly with olive oil to enhance crispiness.
- Air fry for 15-18 minutes, shaking the basket every 5 minutes for even cooking.
- Serve:
- Transfer the pork belly bites to a serving plate.
- Garnish with fresh parsley and serve with your favorite dipping sauce, such as barbecue or sweet chili sauce.
Preparation Time
- Prep time: 5 minutes
- Cook time: 18 minutes
- Total time: 23 minutes
Nutritional Breakdown (Per Serving):
- Calories: 350 kcal
- Protein: 12g
- Fat: 32g
- Saturated Fat: 12g
- Carbohydrates: 0g
- Sodium: 450mg
Key Notes
- For extra flavor, marinate the pork belly in soy sauce, honey, and ginger before air frying.
- Ensure the pork belly is dry before cooking to achieve maximum crispiness.
- Leftovers can be reheated in the air fryer at 350°F for 5 minutes.
Enjoy these Air Fryer Pork Belly Bites, a crowd-pleasing dish with irresistible crunch! 🥓✨😊