Description:
Air Fryer Gummy Bear Pastries are a playful and colorful treat, featuring flaky puff pastry filled with melted gummy bears. These whimsical pastries are perfect for kids’ parties or a fun snack to brighten your day.
Preparation Time: 20 minutes
Servings: 6 pastries
Nutritional Information (per pastry):
- Calories: ~190 kcal
- Protein: 2g
- Carbohydrates: 25g
- Fat: 8g
- Fiber: 0g
Ingredients:
- 1 sheet puff pastry, thawed
- 1/2 cup gummy bears (assorted colors)
- 1 egg, beaten (for egg wash)
Instructions:
- Prepare the Pastry:
- Roll out the puff pastry on a lightly floured surface.
- Cut the pastry into 6 equal squares or rectangles.
- Fill with Gummy Bears:
- Place a few gummy bears in the center of each pastry piece. Fold the edges over slightly to enclose the filling.
- Brush with Egg Wash:
- Brush the tops of the pastries with beaten egg to create a golden finish.
- Cook in the Air Fryer:
- Preheat the air fryer to 350°F (175°C).
- Arrange the pastries in the air fryer basket, ensuring they don’t touch.
- Cook for 6–8 minutes, or until the pastries are golden and puffed, with the gummy bears melted inside.
- Cool and Serve:
- Allow the pastries to cool slightly before serving. The melted gummy bears will set slightly as they cool.
Notes:
- Storage: Store leftovers in an airtight container at room temperature for up to 1 day.
- Variations: Try different flavors or shapes of gummy candies for added fun.
- Tip: Be careful when handling hot melted gummy bears as they can be sticky.
Enjoy these colorful and unique Air Fryer Gummy Bear Pastries for a sweet and whimsical treat! 😊