Description:
These Air Fryer Mini Pecan Pies are a delightful twist on the classic holiday dessert. Featuring buttery, flaky crusts filled with a rich, caramelized pecan filling, they are perfect for individual servings and take less time to prepare than traditional pies.
Preparation Time: 30 minutes
Servings: 6 mini pies
Nutritional Information (per mini pie):
- Calories: ~320 kcal
 - Protein: 3g
 - Carbohydrates: 35g
 - Fat: 20g
 - Fiber: 2g
 
Ingredients:
For the Crust:
- 1 sheet of store-bought pie dough (or homemade if preferred)
 
For the Filling:
- 1/3 cup dark corn syrup
 - 1/3 cup light brown sugar
 - 2 tablespoons unsalted butter, melted
 - 1 large egg
 - 1 teaspoon vanilla extract
 - 1/2 teaspoon ground cinnamon
 - 1/2 cup chopped pecans
 
Instructions:
- Prepare the Crust:
- Roll out the pie dough and use a round cutter to cut circles large enough to fit your mini tart pans or silicone molds.
 - Gently press the dough circles into the molds, trimming any excess dough from the edges.
 
 - Make the Filling:
- In a mixing bowl, combine the corn syrup, brown sugar, melted butter, egg, vanilla extract, and ground cinnamon. Whisk until smooth.
 - Stir in the chopped pecans.
 
 - Assemble the Mini Pies:
- Spoon the pecan filling evenly into the prepared crusts, filling each about three-quarters full to avoid overflow during cooking.
 
 - Cook in the Air Fryer:
- Preheat the air fryer to 320°F (160°C).
 - Place the filled tart pans or molds into the air fryer basket. Cook for 12–15 minutes, or until the filling is set and the crust is golden brown.
 - Keep an eye on them to prevent overbrowning.
 
 - Cool and Serve:
- Allow the mini pies to cool for 10–15 minutes before removing them from the molds.
 - Serve warm or at room temperature.
 
 
Notes:
- Storage: Store in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 5 days.
 - Make Ahead: The dough can be prepared and refrigerated a day in advance. The filling can also be mixed and stored in the refrigerator until ready to use.
 - Variations: Add a handful of chocolate chips to the filling for a chocolatey twist.
 
Enjoy these delicious and easy-to-make Air Fryer Mini Pecan Pies as a perfect dessert for holidays or anytime cravings! 😊
					