Dessert with Air Fryer

By genfom.com

Air Fryer Maple Bacon Cookies Recipe

Description:
Air Fryer Maple Bacon Cookies combine the savory crunch of bacon with the sweetness of maple syrup in a soft, chewy cookie. These unique treats are perfect for those who love a blend of sweet and salty flavors.


Preparation Time: 25 minutes
Servings: 12 cookies
Nutritional Information (per cookie):

  • Calories: ~130 kcal
  • Protein: 3g
  • Carbohydrates: 18g
  • Fat: 5g
  • Fiber: 0.5g

Ingredients:

For the Cookies:

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 large egg
  • 2 tablespoons maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 cup cooked bacon, crumbled

For the Maple Glaze:

  • 1/4 cup powdered sugar
  • 1 tablespoon maple syrup
  • 1–2 teaspoons milk

Instructions:

  1. Prepare the Cookie Dough:
    • In a bowl, whisk together flour, baking soda, and salt.
    • In another bowl, cream softened butter, granulated sugar, and brown sugar until light and fluffy.
    • Add the egg, maple syrup, and vanilla extract, mixing until well combined.
    • Gradually add the dry ingredients to the wet ingredients, folding in the crumbled bacon.
  2. Shape the Cookies:
    • Roll the dough into tablespoon-sized balls and slightly flatten them.
  3. Cook in the Air Fryer:
    • Preheat the air fryer to 325°F (165°C).
    • Place the cookie dough balls in the air fryer basket, leaving space between each.
    • Cook for 8–10 minutes, or until the edges are golden brown. Allow the cookies to cool.
  4. Prepare the Maple Glaze:
    • In a small bowl, whisk together powdered sugar, maple syrup, and milk until smooth.
  5. Decorate the Cookies:
    • Drizzle the glaze over the cooled cookies. Optionally, sprinkle with extra bacon crumbles.
  6. Serve:
    • Let the glaze set before serving. Enjoy warm or at room temperature.

Notes:

  • Storage: Store in an airtight container at room temperature for up to 3 days.
  • Variations: Add a pinch of cinnamon or nutmeg for a warm spice flavor.
  • Tip: Use thick-cut bacon for the best texture and flavor in the cookies.

Enjoy these delightful and unique Air Fryer Maple Bacon Cookies! 🍁🥓🍪

Leave a Comment