Breakfast

By genfom.com

Breakfast Sausage Links in the Air Fryer

Description

Cooking breakfast sausage links in an air fryer is quick, mess-free, and ensures evenly cooked, golden sausages. Perfect as a breakfast side dish, these sausages are flavorful and juicy with minimal effort.


Ingredients (Serves 4)

  • 8-10 breakfast sausage links (pork, chicken, or turkey)

Instructions

  1. Preheat Air Fryer: Set your air fryer to 375°F (190°C).
  2. Arrange Sausage Links: Place the sausage links in a single layer in the air fryer basket. Ensure they do not touch for even cooking.
  3. Cook: Air fry for 8-10 minutes, flipping halfway through, until fully cooked and golden brown. For larger sausages, cook for an additional 2-3 minutes if necessary.
  4. Check Doneness: Use a meat thermometer to ensure the internal temperature reaches 160°F (71°C) for pork or chicken sausages and 165°F (74°C) for turkey sausages.
  5. Serve: Remove from the air fryer and serve hot alongside eggs, toast, or pancakes.

Preparation Time

  • Prep Time: 1 minute
  • Cook Time: 8-10 minutes
  • Total Time: 9-11 minutes

Nutritional Information (Per Sausage Link)

  • Calories: 80-100 (depending on type)
  • Protein: 5-7g
  • Fat: 6-8g
  • Carbohydrates: 0-2g
  • Sodium: 250-300mg

Notes

  • Crispiness Option: For crispier sausages, cook for an extra 1-2 minutes.
  • Make Ahead: Sausages can be cooked ahead of time and reheated in the air fryer for 1-2 minutes.
  • Serving Suggestions: Pair with fresh fruit or avocado for a balanced breakfast.

Enjoy your flavorful and perfectly cooked Breakfast Sausage Links made effortlessly in the air fryer! 😊

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