Breakfast

By genfom.com

Glazed Strawberry Turnovers in Air Fryer

Glazed Strawberry Turnovers made in an air fryer are a delightful and easy-to-make treat, featuring flaky pastry filled with sweet strawberry filling and topped with a simple glaze. Here’s how you can prepare them:

Ingredients:

  • 1 sheet of puff pastry, thawed
  • 1 cup fresh strawberries, finely chopped
  • 2 tablespoons granulated sugar
  • 1 teaspoon cornstarch
  • 1 teaspoon lemon juice
  • 1 egg, beaten (for egg wash)
  • 1/2 cup powdered sugar
  • 1-2 tablespoons milk
  • 1/4 teaspoon vanilla extract

Instructions:

  1. Prepare the Strawberry Filling:
    • In a saucepan over medium heat, combine the chopped strawberries, granulated sugar, cornstarch, and lemon juice.
    • Cook for about 5 minutes, stirring occasionally, until the mixture thickens slightly.
    • Remove from heat and let it cool completely.
  2. Assemble the Turnovers:
    • Roll out the puff pastry sheet on a lightly floured surface and cut it into 4 equal squares.
    • Place a tablespoon of the cooled strawberry filling in the center of each square.
    • Brush the edges of the pastry squares with the beaten egg.
    • Fold each square into a triangle, pressing the edges together to seal.
    • Use a fork to crimp the edges for a decorative touch and to ensure they are sealed.
  3. Air Fry the Turnovers:
    • Preheat your air fryer to 350°F (175°C).
    • Lightly spray the air fryer basket with non-stick cooking spray.
    • Place the turnovers in the basket in a single layer, leaving space between them.
    • Brush the tops with the remaining beaten egg for a golden finish.
    • Air fry for 10-12 minutes, or until the turnovers are golden brown and puffed.
  4. Prepare the Glaze:
    • In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
    • Adjust the consistency by adding more milk if needed.
  5. Glaze the Turnovers:
    • Once the turnovers are done, remove them from the air fryer and let them cool slightly.
    • Drizzle the glaze over the warm turnovers before serving.

Notes:

  • Storage: Store any leftovers in an airtight container at room temperature for up to 2 days.
  • Variations: You can substitute strawberries with other fruits like blueberries, apples, or peaches.
  • Serving Suggestion: These turnovers are delicious on their own or served with a scoop of vanilla ice cream.

Enjoy your homemade Glazed Strawberry Turnovers!

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