Air Fryer Chipotle Lime Chicken is a smoky, tangy dish with bold flavors of chipotle and lime. Juicy and perfectly cooked in the air fryer, this chicken is a fantastic choice for a flavorful dinner that pairs wonderfully with Mexican-style sides.
Recipe
Ingredients (Serves 4):
- 4 boneless, skinless chicken breasts or thighs
- 2 tbsp olive oil
- 2 tsp chipotle chili powder
- 1 tsp smoked paprika
- 1/2 tsp garlic powder
- 1/2 tsp cumin
- 1/4 tsp salt
- 1/4 tsp black pepper
- Juice and zest of 1 lime
For garnish:
- Fresh cilantro, chopped
- Lime wedges
For serving:
- Mexican-style rice
- Black beans
Preparation Instructions:
- Season the chicken:
- Pat the chicken dry with paper towels.
- In a bowl, mix olive oil, chipotle chili powder, smoked paprika, garlic powder, cumin, salt, and black pepper.
- Rub the mixture evenly over the chicken. Drizzle with lime juice and sprinkle with lime zest.
- Cook in the air fryer:
- Preheat the air fryer to 375°F (190°C).
- Arrange the chicken in a single layer in the air fryer basket.
- Cook for 12-15 minutes, flipping halfway through, until the chicken reaches an internal temperature of 165°F (74°C).
- Serve:
- Garnish with fresh cilantro and lime wedges. Serve hot with Mexican-style rice and black beans.
Preparation Time
- Prep time: 10 minutes
- Cook time: 15 minutes
- Total time: 25 minutes
Nutrition (Per Serving):
- Calories: 280 kcal
- Protein: 32g
- Fat: 10g
- Saturated Fat: 2g
- Carbohydrates: 6g
- Sugar: 1g
- Sodium: 420mg
Notes
- For extra heat, add a pinch of cayenne pepper to the seasoning mix.
- This dish pairs well with a fresh avocado salsa or a side salad.
- Store leftovers in an airtight container for up to 3 days and reheat in the air fryer.
Enjoy this vibrant and bold “Air Fryer Chipotle Lime Chicken” with its smoky and zesty flavors! 😊