Air Fryer Salisbury Steak is a comforting and hearty dish featuring tender beef patties smothered in a rich mushroom gravy. This classic recipe pairs wonderfully with creamy mashed potatoes and steamed green beans for a satisfying meal.
Recipe
Ingredients (Serves 4):
- For the steak patties:
- 1 lb (450g) ground beef
- 1/2 cup breadcrumbs
- 1 egg, beaten
- 1 tsp Worcestershire sauce
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- For the gravy:
- 1 tbsp olive oil
- 1 cup mushrooms, sliced
- 1 cup beef broth
- 1 tbsp Worcestershire sauce
- 1 tsp cornstarch mixed with 2 tsp water (slurry)
- Salt and pepper to taste
For garnish:
- Fresh parsley, chopped
For serving:
- Mashed potatoes
- Steamed green beans
Preparation Instructions:
- Prepare the steak patties:
- In a bowl, mix ground beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper.
- Shape into 4 oval-shaped patties.
- Cook in the air fryer:
- Preheat the air fryer to 375°F (190°C).
- Place the patties in a single layer in the air fryer basket.
- Cook for 10-12 minutes, flipping halfway through, until browned and cooked through.
- Prepare the gravy:
- In a skillet, heat olive oil over medium heat. Sauté mushrooms until tender.
- Add beef broth and Worcestershire sauce, bringing to a simmer.
- Stir in the cornstarch slurry and cook until the gravy thickens. Season with salt and pepper to taste.
- Combine and serve:
- Place the cooked patties on a plate and spoon the mushroom gravy over the top.
- Garnish with fresh parsley and serve hot with mashed potatoes and steamed green beans.
Preparation Time
- Prep time: 10 minutes
- Cook time: 20 minutes
- Total time: 30 minutes
Nutrition (Per Serving):
- Calories: 340 kcal
- Protein: 28g
- Fat: 18g
- Saturated Fat: 7g
- Carbohydrates: 12g
- Sugar: 2g
- Sodium: 620mg
Notes
- Substitute ground turkey for a leaner option.
- Add sautéed onions to the gravy for extra flavor.
- Leftovers can be stored in the refrigerator for up to 2 days and reheated in the air fryer or microwave.
Enjoy the rich and comforting flavors of “Air Fryer Salisbury Steak,” a timeless classic! 😊