Air Fryer Crispy Shrimp Po’ Boy is a mouthwatering sandwich that features golden, crunchy shrimp piled into a toasted roll with shredded lettuce, sliced tomatoes, and creamy remoulade sauce. This classic New Orleans-inspired dish is perfect for a satisfying meal.
Recipe
Ingredients (Serves 4):
- For the shrimp:
- 1 lb (450g) large shrimp, peeled and deveined
- 1/2 cup all-purpose flour
- 1/2 cup buttermilk
- 1 cup Panko breadcrumbs
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- Cooking spray
- For the sandwich:
- 4 sandwich rolls (French rolls or hoagies)
- 1 cup shredded lettuce
- 2 tomatoes, sliced
- 1/2 cup remoulade sauce
For garnish:
- Fresh parsley, chopped
For serving:
- Crispy fries or chips
Preparation Instructions:
- Prepare the shrimp:
- Pat the shrimp dry. Set up a breading station with three bowls: flour in one, buttermilk in the second, and a mix of Panko breadcrumbs, garlic powder, smoked paprika, salt, and pepper in the third.
- Dip each shrimp into the flour, then buttermilk, and finally the breadcrumb mixture, pressing to adhere.
- Cook in the air fryer:
- Preheat the air fryer to 375°F (190°C).
- Arrange the breaded shrimp in a single layer in the air fryer basket and spray lightly with cooking spray.
- Cook for 6-8 minutes, flipping halfway through, until golden and crispy.
- Toast the rolls:
- Slice the sandwich rolls and lightly toast them in the air fryer for 2 minutes at 350°F (175°C).
- Assemble the sandwiches:
- Spread a generous amount of remoulade sauce on the bottom half of each roll.
- Layer with shredded lettuce, sliced tomatoes, and crispy shrimp. Top with the other half of the roll.
- Serve:
- Garnish with fresh parsley and serve hot with crispy fries or chips.
Preparation Time
- Prep time: 10 minutes
- Cook time: 8 minutes
- Total time: 18 minutes
Nutritional Breakdown (Per Serving):
- Calories: 430 kcal
- Protein: 25g
- Fat: 15g
- Saturated Fat: 3g
- Carbohydrates: 45g
- Sugar: 4g
- Sodium: 620mg
Key Notes
- Substitute remoulade sauce with tartar sauce or spicy mayo if desired.
- Use whole wheat rolls for a healthier option.
- Leftover shrimp can be reheated in the air fryer at 350°F for 2-3 minutes.
Enjoy the crunchy and flavorful “Air Fryer Crispy Shrimp Po’ Boy,” a perfect blend of textures and flavors! 😊