Dinner

By genfom.com

Air Fryer Frozen Pretzels

Air Fryer Frozen Pretzels are soft, golden, and perfectly baked with a touch of crispy edges. Sprinkled with coarse salt, these pretzels make a delightful snack or appetizer, especially when served with cheese sauce or mustard.


Recipe

Ingredients (Serves 4):

  • 4 frozen soft pretzels
  • Optional: coarse salt (if not pre-salted)
  • Dipping sauces: cheese sauce, mustard, or honey mustard

Preparation Instructions:

  1. Preheat the air fryer:
    • Set the air fryer to 350°F (175°C).
  2. Prepare the pretzels:
    • If the pretzels are not pre-salted, lightly brush them with water and sprinkle coarse salt on top.
  3. Cook in the air fryer:
    • Place the frozen pretzels in a single layer in the air fryer basket.
    • Air fry for 5-7 minutes until the pretzels are heated through and slightly crisp on the outside.
  4. Serve:
    • Transfer the pretzels to a serving plate.
    • Serve warm with your choice of dipping sauces.

Preparation Time

  • Prep time: 2 minutes
  • Cook time: 7 minutes
  • Total time: 9 minutes

Nutritional Breakdown (Per Pretzel):

  • Calories: 200 kcal
  • Protein: 5g
  • Fat: 2g
    • Saturated Fat: 0.5g
  • Carbohydrates: 40g
    • Sugar: 2g
  • Sodium: 470mg

Key Notes

  • For an extra buttery flavor, brush the pretzels with melted butter immediately after cooking.
  • Add a sprinkle of Parmesan cheese or sesame seeds for variety.
  • Perfect for pairing with soups, salads, or as a standalone snack.

Enjoy the warm and satisfying “Air Fryer Frozen Pretzels,” a quick and tasty treat! 🥨😊

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