Dinner

By genfom.com

Air Fryer Veggie Nuggets

Air Fryer Veggie Nuggets are crispy on the outside and packed with a delicious mix of vegetables like carrots, peas, and corn on the inside. These nuggets are a perfect snack or appetizer and a great way to enjoy a healthy treat.


Recipe

Ingredients (Serves 4):

  • 2 cups mixed vegetables (carrots, peas, corn, and broccoli)
  • 1 cup breadcrumbs (plus extra for coating)
  • 1/2 cup grated Parmesan cheese
  • 1 egg (for binding)
  • Salt and pepper to taste
  • Optional: garlic powder, paprika, or your favorite seasoning
  • Cooking spray or a light brush of oil

Preparation Instructions:

  1. Prepare the vegetable mixture:
    • Cook the mixed vegetables (steam or boil) until soft.
    • Mash the vegetables slightly, leaving small chunks for texture.
  2. Combine the ingredients:
    • In a mixing bowl, combine the mashed vegetables, breadcrumbs, Parmesan cheese, egg, salt, pepper, and seasonings. Mix until well combined.
  3. Shape the nuggets:
    • Scoop small portions of the mixture and form them into nugget shapes.
    • Roll each nugget in breadcrumbs for a crispy coating.
  4. Preheat the air fryer:
    • Set the air fryer to 375°F (190°C).
  5. Cook the veggie nuggets:
    • Place the nuggets in the air fryer basket in a single layer.
    • Lightly spray or brush them with oil.
    • Air fry for 10-12 minutes, flipping halfway through, until golden and crispy.
  6. Serve:
    • Transfer the veggie nuggets to a serving plate.
    • Serve with your favorite dipping sauces like ketchup, ranch, or sweet chili.

Preparation Time

  • Prep time: 15 minutes
  • Cook time: 12 minutes
  • Total time: 27 minutes

Nutritional Breakdown (Per Nugget):

  • Calories: 50 kcal
  • Protein: 2g
  • Fat: 2g
    • Saturated Fat: 0.5g
  • Carbohydrates: 6g
    • Sugar: 1g
  • Sodium: 100mg

Key Notes

  • Customize the vegetables based on your preference or availability.
  • For a vegan version, replace the egg with a flaxseed mixture and skip the Parmesan cheese.
  • Leftovers can be reheated in the air fryer at 350°F (175°C) for 3-4 minutes.

Enjoy the wholesome and delicious “Air Fryer Veggie Nuggets,” a perfect way to add more veggies to your diet! 🥦🥕😊

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