Air Fryer Reheated Pizza is the best way to bring leftover pizza back to life. It comes out perfectly crispy on the bottom with gooey, melted cheese on top – just like it was freshly made.
Recipe
Ingredients:
- Leftover pizza slices (any type)
- Optional: a light drizzle of olive oil for extra crispiness
Instructions:
- Preheat the air fryer:
- Set the air fryer to 350°F (175°C).
- Prepare the pizza:
- Place the pizza slices in a single layer in the air fryer basket. Do not overlap them to ensure even heating.
- Optional: Lightly drizzle or spray olive oil over the crust to enhance crispiness.
- Reheat the pizza:
- Air fry for 3-5 minutes or until the cheese is bubbly and the crust is crispy.
- Check halfway to prevent burning, as air fryers vary in power.
- Serve:
- Carefully remove the pizza slices, let cool slightly, and enjoy!
Preparation Time
- Prep time: 1 minute
- Cook time: 3-5 minutes
- Total time: 6 minutes
Nutritional Breakdown (Per Slice):
- Calories: 250-350 kcal (varies by pizza type)
- Protein: 10g
- Fat: 12g
- Carbohydrates: 28g
- Sodium: 500-700mg
Key Notes
- Do not overcrowd the air fryer basket; reheat in batches if needed.
- Adjust the cooking time depending on the thickness of the pizza crust.
- For extra flavor, sprinkle oregano, chili flakes, or parmesan cheese after reheating.
Enjoy your leftover pizza like it’s fresh out of the oven with this quick and easy Air Fryer Reheated Pizza method! 🍕✨