Dinner

By genfom.com

Air Fryer Reheated Fries

Air Fryer Reheated Fries bring leftover fries back to life by restoring their crispy texture while keeping the insides soft and fluffy. This method ensures they taste as good as fresh!


Recipe

Ingredients:

  • Leftover fries (any type: regular, crinkle-cut, steak fries, etc.)
  • Olive oil spray (optional)
  • Salt or preferred seasoning (optional)

Instructions:

  1. Preheat the air fryer:
    • Set the air fryer to 350°F (175°C).
  2. Prepare the fries:
    • Place the leftover fries in a single layer in the air fryer basket.
    • Lightly spray the fries with olive oil if they seem dry (optional).
    • Shake the basket to spread the fries evenly.
  3. Reheat the fries:
    • Air fry for 3-5 minutes, shaking the basket halfway through for even crisping.
    • Check to ensure the fries are heated and crispy to your liking.
  4. Serve:
    • Remove the fries from the air fryer and sprinkle with salt or your favorite seasoning.
    • Serve immediately with ketchup or your favorite dipping sauce.

Preparation Time

  • Prep time: 1 minute
  • Cook time: 3-5 minutes
  • Total time: 6 minutes

Nutritional Breakdown (Per Serving, 1 cup of fries):

  • Calories: 200-300 kcal (varies by fry type)
  • Protein: 3g
  • Fat: 10g
    • Saturated Fat: 1.5g
  • Carbohydrates: 30g
    • Fiber: 2g
  • Sodium: 300-400mg

Key Notes

  • Avoid overcrowding the air fryer basket to ensure even reheating.
  • Adding a light spray of oil can restore extra crispiness to the fries.
  • Season with garlic powder, paprika, or parmesan cheese for a flavor boost.

Enjoy your perfectly crispy Air Fryer Reheated Fries—they’ll feel like they just came out of the fryer! 🍟✨

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