Dinner

By genfom.com

Air Fryer Toasted Sandwiches

Air Fryer Toasted Sandwiches are a quick and satisfying meal made with crispy, golden-brown bread and gooey melted fillings. Perfect for breakfast, lunch, or a light dinner, these sandwiches come together in minutes with endless customization options.


Recipe

Ingredients (Serves 2):

  • 4 slices of bread (white, whole wheat, or sourdough)
  • 4 slices of cheese (cheddar, mozzarella, or Swiss)
  • 4 slices of ham, turkey, or vegan alternative (optional)
  • 2 tbsp butter or olive oil
  • Optional fillings: sliced tomatoes, spinach, or avocado
  • Dipping sauce of your choice (e.g., ketchup or mustard)

Instructions:

  1. Assemble the sandwiches:
    • Spread butter or olive oil on one side of each slice of bread.
    • Place the buttered side down, layer cheese, ham (or chosen protein), and any other fillings.
    • Top with the second slice of bread, buttered side facing up.
  2. Preheat the air fryer:
    • Set the air fryer to 360°F (180°C).
  3. Air fry the sandwiches:
    • Place the sandwiches in a single layer in the air fryer basket.
    • Air fry for 5-7 minutes, flipping halfway through, until the bread is golden and the cheese has melted.
  4. Serve:
    • Let cool for a minute, cut diagonally into halves, and serve with your favorite dipping sauce.

Preparation Time

  • Prep time: 5 minutes
  • Cook time: 7 minutes
  • Total time: 12 minutes

Nutritional Breakdown (Per Sandwich):

  • Calories: 350 kcal
  • Protein: 15g
  • Fat: 18g
    • Saturated Fat: 9g
  • Carbohydrates: 30g
    • Fiber: 2g
  • Sodium: 600mg

Key Notes

  • Customize your sandwich with your favorite fillings, such as bacon, pesto, or pickles.
  • Use vegan cheese and plant-based meats for a dairy-free version.
  • Lightly press the sandwich before cooking for an even crispier result.

Enjoy these quick and tasty Air Fryer Toasted Sandwiches—crispy on the outside, gooey on the inside! 🥪✨😊

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