Description: Fluffy and festive donuts decorated with colorful holiday-themed icing and sprinkles. These sweet treats are perfect for bringing holiday cheer to your dessert table.
Recipe:
- Servings: 8 donuts
- Preparation Time: 15 minutes
- Cooking Time: 6-8 minutes
Ingredients:
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup milk
- 1 large egg
- 2 tbsp melted butter
- 1/2 tsp vanilla extract
- Olive oil spray
For Decoration:
- 1 cup powdered sugar
- 2-3 tbsp milk
- Red and green food coloring
- Holiday sprinkles
Instructions:
- Prepare Donut Batter: In a bowl, whisk together flour, sugar, baking powder, and salt. In another bowl, mix milk, egg, melted butter, and vanilla extract. Combine wet and dry ingredients until smooth.
- Preheat Air Fryer: Set your air fryer to 180°C (350°F).
- Fill Molds: Grease silicone donut molds with olive oil spray. Spoon the batter evenly into the molds.
- Cook Donuts: Place the molds in the air fryer basket and cook for 6-8 minutes or until golden and puffed. Let the donuts cool before removing them from the molds.
- Prepare Icing: In a small bowl, mix powdered sugar and milk to create a glaze. Divide into two bowls and add red food coloring to one and green to the other.
- Decorate: Dip the cooled donuts into the icing and decorate with holiday sprinkles.
- Serve: Arrange the donuts on a festive plate and enjoy!
Nutritional Information (Per Donut):
- Calories: 150
- Protein: 3g
- Carbohydrates: 25g
- Fat: 4g
- Saturated Fat: 2g
- Sodium: 100mg
Notes:
- Use a piping bag for more intricate holiday designs.
- Add a dash of cinnamon or nutmeg to the batter for a festive flavor.
- Pair with hot chocolate or coffee for a cozy holiday treat.
Let me know if you’d like more festive dessert ideas or variations! 😊