Description:
Air Fryer Mini Pancake Bites are light, fluffy, and perfect for breakfast or a quick snack. These bite-sized treats are simple to make and can be customized with a variety of toppings and fillings for a fun twist.
Preparation Time: 15 minutes
Servings: 12 bites
Nutritional Information (per bite):
- Calories: ~50 kcal
- Protein: 1g
- Carbohydrates: 7g
- Fat: 2g
- Fiber: 0.5g
Ingredients:
- 1 cup pancake mix (store-bought or homemade)
- 3/4 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- Optional fillings: chocolate chips, blueberries, or diced fruit
For Serving:
- Maple syrup, powdered sugar, or fresh berries
Instructions:
- Prepare the Batter:
- In a bowl, mix pancake mix, milk, egg, and vanilla extract until smooth.
- Fold in your choice of optional fillings if desired.
- Prepare the Mold:
- Grease a silicone muffin or pancake bite mold lightly with oil or cooking spray.
- Fill the Molds:
- Spoon the batter into the molds, filling each cavity about 3/4 full.
- Cook in the Air Fryer:
- Preheat the air fryer to 350°F (175°C).
- Place the mold in the air fryer basket and cook for 8–10 minutes, or until the bites are puffed and golden.
- Cool and Serve:
- Allow the pancake bites to cool slightly before removing them from the molds.
- Serve warm with maple syrup, powdered sugar, or fresh berries.
Notes:
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for a few minutes.
- Variations: Experiment with fillings like peanut butter, jam, or shredded coconut for different flavors.
- Serving Suggestion: Pair with a fruit salad and a hot beverage for a delightful breakfast spread.
Enjoy these fluffy and versatile Air Fryer Mini Pancake Bites for a fun and delicious start to your day! 🥞😊