Description:
Air Fryer Coconut Almond Joy Bars are a delightful homemade version of the classic candy. With a chewy coconut filling, crunchy almonds, and a rich chocolate coating, these bars are an indulgent treat perfect for any occasion.
Preparation Time: 35 minutes (plus chilling time)
Servings: 12 bars
Nutritional Information (per bar):
- Calories: ~220 kcal
- Protein: 3g
- Carbohydrates: 22g
- Fat: 14g
Ingredients:
For the Coconut Filling:
- 2 cups shredded sweetened coconut
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
For the Topping:
- 12 whole almonds
- 1 cup semi-sweet chocolate chips
- 1 tablespoon coconut oil
Instructions:
- Prepare the Coconut Filling:
- In a bowl, mix shredded coconut, sweetened condensed milk, and vanilla extract until well combined.
- Shape the mixture into small rectangular bars and place them on a parchment-lined tray.
- Press one almond on top of each bar. Freeze for 15 minutes to firm up.
- Melt the Chocolate:
- In a microwave-safe bowl, melt the chocolate chips and coconut oil in 30-second intervals, stirring until smooth.
- Assemble the Bars:
- Dip each frozen coconut bar into the melted chocolate, ensuring it is fully coated. Let any excess chocolate drip off. Place the coated bars back on the parchment-lined tray.
- Set in the Air Fryer:
- Preheat the air fryer to 320°F (160°C).
- Place the bars in the air fryer basket and chill for 3–5 minutes to set the chocolate. Alternatively, refrigerate for 10–15 minutes.
- Serve:
- Enjoy the bars chilled or at room temperature.
Notes:
- Storage: Store in an airtight container in the refrigerator for up to a week.
- Variations: Use dark chocolate for a richer flavor or add a pinch of sea salt on top for a sweet-salty twist.
- Tip: Work quickly when dipping the bars in chocolate to keep the coconut mixture firm.
Enjoy these decadent Air Fryer Coconut Almond Joy Bars! 🥥🍫✨