Dessert with Air Fryer

By genfom.com

Air Fryer Caramelized Banana Bites Recipe

Description:
Air Fryer Caramelized Banana Bites are a sweet and quick treat featuring perfectly caramelized banana slices drizzled with honey and sprinkled with cinnamon. These bites are a delightful snack or dessert, perfect on their own or served with ice cream.


Preparation Time: 15 minutes
Servings: 4
Nutritional Information (per serving):

  • Calories: ~120 kcal
  • Protein: 1g
  • Carbohydrates: 28g
  • Fat: 1g

Ingredients:

  • 2 ripe bananas, sliced into 1/2-inch thick rounds
  • 2 tablespoons honey
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon melted butter or coconut oil

Optional Garnish:

  • Fresh mint leaves
  • Vanilla ice cream

Instructions:

  1. Prepare the Bananas:
    • Slice the bananas into rounds and place them in a bowl.
    • Drizzle the honey, cinnamon, and melted butter over the bananas. Toss gently to coat evenly.
  2. Cook in the Air Fryer:
    • Preheat the air fryer to 375°F (190°C).
    • Arrange the banana slices in a single layer in the air fryer basket or on parchment paper.
    • Cook for 5–7 minutes, flipping halfway through, until the bananas are golden and caramelized.
  3. Serve:
    • Transfer the caramelized banana bites to a plate. Drizzle with additional honey if desired.
    • Garnish with fresh mint leaves or serve with a scoop of vanilla ice cream for an indulgent dessert.

Notes:

  • Storage: Best served fresh but can be stored in the refrigerator for up to 1 day and reheated.
  • Variations: Add a sprinkle of nutmeg or top with crushed nuts for added texture and flavor.
  • Tip: Use ripe but firm bananas to maintain their shape during cooking.

Enjoy these sweet and delicious Air Fryer Caramelized Banana Bites! 🍌✨

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